Rosso Piceno Superiore DOC - Il Classico

Rosso Piceno Superiore DOC - Il ClassicoVariety of grapes:
60% Montepulciano 40% Sangiovese.

Production Zone:
Own vineyards located in Castel di Lama.

Cordon spur with density plantation of 3500 vine stock per hectare.

Production techniques:
Must and skins undergo the fermentation for a week at a controlled temperature of 25°C to preserve freshness and balance between body and tannin. After a year of refinement in steel tanks, wine is bottled and commercialized.

Organoleptic Characteristics

Purple Red.

Winy, lightly spiced with cherry flavour.

Round, full-bodied and softly fruity.

Average alcoholic content:

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Azienda Agrivitivinicola
Filippo Panichi

Via Scirola, 37
63082 Castel di Lama AP - Italy

P. IVA: 01497390441

Tel +39 0736 816396

Fax +39 0736 812096


Skype cantinafilippopanichi

English (United Kingdom)

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